Chef de Partie - Pastry Section
Posted just now by The Slieve Russell Hotel
- Salary:
- £NEG
- Location:
- Ballyconnell, Ireland
- Job Type:
- Permanent
Job Title: Chef De Partie.. Reporting To: Head Chef / Senior Sous Chef.. Purpose of the Post: Ensuring that food preparation, food production in your section is carried out to the highest standard and in accordance with Food Hygiene Regulations.. Contract Type Full time - 39 hours per week.. … more