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Displaying 1-25 of 55 jobs
The position you are looking for is no longer available, but here are some similar jobs that might interest you
Posted 6 hours ago by Holroyd Howe
Supervise and train kitchen staff, kitchen assistants, ensuring adherence to food safety and sanitation procedures.. Assist in menu planning and development, taking into consideration dietary restrictions, nutritional guidelines, and seasonal ingredients.. Oversee stock control and ordering … more
Posted 2 days ago by Holroyd Howe
Job Description.. The essential ingredient at the heart of our business is our people so we are searching for an experienced Pastry Sous Chef with a background in exceptional food catering services to join our business and work at one of our highly prestigious education settings.. As a Pastry Sous … more
Posted a week ago by RCH Care Homes
Maidstone Care Centre are seeking an Assistant Chef to join their friendly kitchen team based in Maidstone Kent. Duties include. To support the Head Chef in the kitchen area and identify workloads and organise accordingly. To ensure the standards, cleanliness and maintenance of the kitchen … more
Posted 5 hours ago by The Cinnamon Care Collection
2nd Chef. £14.00 per hour plus company benefits. Full time - Sociable hours. A Top 20 Care Home Group 2024. Sunnybank House is a luxurious residential and dementia 60 bedded care home located in Eastleigh. We are looking for someone who is both energetic and passionate about providing exceptional … more
Posted 3 days ago by The Braywood
Job Description.. We are looking for an experienced and passionate Sous Chef, The Sous Chef will support our talented Head Chef in the running and development of the team in training, Health and safety and Menus.. About the Sous Chef role.. Reporting directly with the Head Chef and deputising in … more
Posted by Childbase Partnership
Can work in partnership with the cook to maintain a clean, safe and tidy kitchen, will effectively implement appropriate COSHH and allergy management protocols, and follow instruction from internal and external professionals to maintain a 5-star food hygiene rating. Has the confidence and …
Posted yesterday by Platinum Recruitment Consultancy
Role: Sous Chef. Location: Sunningdale. Employer: Care Home. Salary / Rate of pay: £14.18 per hour. Platinum Recruitment is working in partnership with an award-winning care home in Sunningdale who are looking for a Sous Chef to join their kitchen team, offering a fantastic work : life balance. … more
Posted a week ago by Search
Sous Chef. £42,000. Equal Share of Gratuities £4/5,000 PA. Food Led Pub. Small Plates Concept. Brand New Kitchen. New Opening. Our client is looking for a highly skilled and experienced Sous Chef to work in their new and exciting countryside pub, the pub has been completely renovated which includes … more
Posted 2 weeks ago by Search
Sous Chef. £32,000. 52 week operation. 40 hour contract. Free meals on site. Work Life Balance. Shifts are either 07:00 - 15:00 or 11:00 - 19:30. Prestigious private school. We have an exciting opportunity at a prestigious private school in the heart of Sussex for a Sous Chef. You will be working … more
Posted a week ago by Jubilee Catering Recruitment
Sous Chef. An exciting opportunity for an experienced Sous Chef to join a new project. The company is investing a lot of money in refurbishment of a beautiful site with incredible potential. You will ideally have experience cooking at a Rosette standard. You will need experience in working … more
Posted yesterday by Hamilton Mayday
Hamilton Mayday is looking for a Sous Chef for a Temp to Perm position in Army Barracks, Windsor. Pay : Equivalent to £31,200/.- annually. 40 hours per week, overtime available. Time : 3 rotational shift patterns 0600-1400, (phone number removed. Location : Windsor. Duties. Preparing a particular … more
Posted yesterday by Platinum Recruitment Consultancy
You will prepare and cook food, presenting this to a high standard and ensuring the junior chefs have the guidance and support they need to succeed too. You will also have the opportunity to introduce new meals on the menu, taking into consideration budgets and stock when creating new items … more
Posted a week ago by Platinum Recruitment Consultancy
Guide and train junior chefs and kitchen assistants. Monitor ingredients, manage stock, and control costs. Ensure cleanliness and compliance with food safety regulations. Coordinate with other kitchen sections for smooth operation. Occasionally interact with guests for feedback and menu … more
Posted 2 days ago by N.E. Recruitment
Ensuring daily efficient and effective management of the kitchen, ensuring all dishes are prepared, cooked and served to rosette standards across all menus. Oversee the presentation of all food leaving the kitchen to Rosette standards. Ensure compliance with HACCP and food hygiene, health, … more
Posted 6 days ago by Contract Options
Job Description. Plan, prepare and present food to the standards required. Help Head Chef manage team to include all sections of retail, deli, main kitchen, hospitality and cafe sections. Work with Head Chef to develop the menu offer with exciting innovation. Control portion sizes and monitor … more
Posted a week ago by Nourish Recruitment Ltd
Head Chef. £45-53k. Godalming. 4 Days on 3 Days Off. Field to Fork Concept. The Client. Our client are a proud champion of farm-to-fork cooking and local produce. Under current new management this is a stunning country inn with guest bedrooms, undertaking a refurbishment during April 2024 have … more
Posted 7 hours ago by Care Connection
Housekeeping Assistant's required now. Join Care Connection now, a care division of The Best Connection group. Care Connection are currently seeking housekeeper's to work with our clients based in the Worthing, Brighton and Hove areas. Why you should work for Care Connection. Competitive … more
Posted a week ago by Jubilee Catering Recruitment
We supply both, temporary and permanent kitchen staff and support at all levels – from Executive Head Chefs, to Cooks, and to Kitchen Assistants. Work for a company for chefs run by chefs. We have been providing great service to chefs and our clients for almost 20 years. Different … more
Posted a week ago by Jubilee Catering Recruitment
We supply both, temporary and permanent kitchen staff and support at all levels – from Executive Head Chefs, to Cooks, and to Kitchen Assistants. Work for a company for chefs run by chefs. We have been providing great service to chefs and our clients for almost 20 years. Different … more
Posted a week ago by Jubilee Catering Recruitment
We supply both, temporary and permanent kitchen staff and support at all levels – from Executive Head Chefs, to Cooks, and to Kitchen Assistants. Work for a company for chefs run by chefs. We have been providing great service to chefs and our clients for almost 20 years. Different … more
Posted 6 days ago by Platinum Recruitment Consultancy
Role: Junior Sous Chef. Location: Weybridge. Salary: £30,000 + £5,000. What's in it for you. This is a fantastic opportunity for a developing Junior Sous Chef to join a Small but great restaurant group with a focus on premium, expertly crafted dishes. You'll work alongside a dedicated team to … more
Posted a week ago by CFC Consult
Ensuring daily efficient and effective management of the kitchen, ensuring all dishes are prepared, cooked and served to 2 rosette standards across all menus. Oversee the presentation of all food leaving the kitchen to 2 AA Rosette standards. Ensure compliance with HACCP and food hygiene, … more
Posted yesterday by Pembroke College
Pembroke College, Oxford, is seeking a talented and motivated Junior Sous Chef to join our vibrant kitchen team. This is an exciting opportunity to be part of a professional and friendly brigade, delivering a wide range of culinary services, from informal student meals to prestigious formal … more
Posted 2 weeks ago by BaxterStorey UK
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times.. Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with … more
Posted 5 days ago by BaxterStorey UK
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times.. Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with … more
Posted a week ago by BaxterStorey UK
Food Preparation – prepare and cook dishes according to the recipes and standards set by the head/sous chef; ensuring food safety standards are adhered to at all times.. Station Management – oversee the production of all dishes assigned to your station and upkeep your designated area with … more
